Proper nutrition forms the foundation of Mini Satin health, coat quality, and longevity. The single most critical component must be unlimited grass hay, available 24 hours daily without exception. Timothy hay stands as the gold standard for adult Mini Satins over one year, providing optimal fiber essential for digestive health and GI stasis prevention, appropriate protein content, and proper calcium levels preventing urinary issues. Alternative excellent varieties include orchard grass, meadow hay, brome hay, and oat hay. Avoid alfalfa hay for adults as its high calcium and protein contribute to obesity and bladder problems.
The importance of hay cannot be overstated. Hay provides high fiber necessary for gut motility preventing GI stasis. Continuous chewing naturally wears teeth preventing painful malocclusion—especially critical for small Mini Satins. Hay supplies low-calorie bulk allowing constant eating without obesity risk. A Mini Satin should consume approximately a pile of hay equal to or larger than their body size daily—for a 3.5-pound rabbit, roughly 3.5 pounds of hay daily, which seems large but is completely normal and necessary.
Freshness matters significantly. Rabbits prefer fresh, green, sweet-smelling hay over old, brown, dusty hay and will eat substantially more. Purchase from reputable sources ensuring quality storage. Good hay appears greenish, smells fresh, feels soft, contains minimal dust, and maintains good leaf-to-stem ratio. Brown, brittle, musty hay should be avoided. Store in cool, dry, well-ventilated areas—never plastic bins that trap moisture promoting mold.
Pellets serve as concentrated supplements, never replacing hay. For adult Mini Satins aged 1-5 years, feed 1/4 cup per 5 pounds of body weight daily. For a typical 3.5-pound Mini Satin, this equals roughly 2-3 tablespoons daily—a small amount many owners exceed leading to obesity. Measure carefully using actual measuring cups. Select pellets that are at least 18% crude fiber, approximately 12-14% protein, and no more than 1% calcium. Avoid pellets with colorful bits, fruits, seeds, nuts, or corn.
Young Mini Satins under one year receive unlimited alfalfa-based pellets supporting growth. Transition to timothy-based pellets around 6-8 months, switching gradually over 7-10 days. Senior rabbits over 4-5 years may need slight increases if maintaining weight becomes difficult, though hay remains unlimited.
Fresh vegetables provide vitamins, minerals, and hydration. Adult Mini Satins should receive approximately 1 to 1.5 cups of fresh leafy greens daily (adjusted for their small size), divided between morning and evening feedings. Excellent choices include romaine lettuce (never iceberg), green and red leaf lettuce, arugula, spring mix, cilantro, parsley, basil, mint, dill, carrot tops, bok choy, and dandelion greens. Introduce new vegetables one at a time, monitoring for digestive upset.
Rotate vegetable varieties providing diversity and preventing problems from feeding identical foods daily. Vegetables to feed in moderation include kale, spinach, collard greens, and Swiss chard—limit to 1-2 times weekly. Other vegetables like bell peppers, cucumber, and celery can be occasional additions, though leafy greens should predominate.
Vegetables require thorough washing. Organic is ideal but conventional thoroughly washed works fine. Remove uneaten portions within 3-4 hours preventing spoilage. Never feed wilted, moldy, or spoiled vegetables.
Fruits are treats only, offered sparingly due to high sugar. Limit to 1-2 tablespoons once or twice weekly maximum. Appropriate fruits include apple (no seeds), banana, blueberries, strawberries, raspberries, pear, and melon. Avoid dried fruits. Use fruit as training rewards.
Dangerous foods never to feed include chocolate, avocado, onions, garlic, chives, rhubarb leaves, iceberg lettuce, raw beans, potato, tomato leaves, mushrooms, and nightshade family plants. Never feed processed human foods, bread, crackers, cereal, candy, cookies, dairy, meat, eggs, or pet foods. Avoid treat mixes containing seeds, nuts, colorful bits, corn, and grains.
Water must be available 24/7. Mini Satins drink substantial quantities relative to size. Provide fresh water daily in heavy ceramic bowls or hanging bottles. Many prefer bowls. Change water and clean containers daily preventing bacterial growth. In hot weather, add ice cubes encouraging drinking.
Feeding schedules establish helpful routines. Many owners split pellets and vegetables between morning and evening feedings, providing structure and twice-daily health monitoring. Morning includes checking water, refilling hay, offering half the pellets, and providing half the vegetables. Evening repeats these tasks plus exercise time and social interaction. Refresh hay twice daily.
Observe during feeding times—normal eager eating indicates good health. Changes in appetite, refusing favorites, selective eating (pellets but not hay), dropping food, or any deviation warrant immediate veterinary attention. Even 12 hours without eating can trigger GI stasis in rabbits.
Obesity prevention is crucial. Overweight Mini Satins face heart disease, arthritis, grooming difficulties, sore hocks, and decreased lifespan. Mini Satins should display visible waists, palpable but not prominent spines, and no prominent fat pads. If overweight, gradually reduce pellets, increase exercise, and ensure unlimited hay consumption. Never crash-diet—gradual loss over 2-3 months prevents fatty liver disease.
Coat quality reflects diet. The satin sheen diminishes with poor nutrition. Proper diet including unlimited hay, appropriate pellets, fresh vegetables, and adequate water maintains the glossy coat characteristic of the breed.
Special dietary considerations apply at different life stages. Young rabbits under 6 months receive unlimited alfalfa hay and pellets. Transition begins around 6 months, completed by one year. Pregnant or nursing does need veterinary guidance for appropriate supplementation. Senior rabbits over 4-5 years may need adjustments. Rabbits with health conditions require specialized diets developed with veterinarians.
Transition between diets gradually over minimum 7-10 days. Mix increasing proportions of new food with decreasing proportions of old food daily. Monitor fecal pellets—normal firm round pellets indicate successful transition while soft cecotropes or diarrhea indicate too rapid transition requiring slowdown.